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Burlap & Barrel
Cured Sumac from Burlap & Barrel
Cured Sumac from Burlap & Barrel
Regular price
$9.00 USD
Regular price
Sale price
$9.00 USD
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per
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Bright, tangy, salty, & slightly fermented—adds savory zip to any dish.
Cured Sumac is made using an ancient preservation technique, packing fresh, wild sumac berries in salt. A classic Middle Eastern finishing spice, swap it for lemon juice in any recipe or use it to add character and brightness to salads, fish, meat or dips. It has a bright, sour, salty and slightly fermented flavor. This is one of our most popular spices with home cooks and professional chefs alike!
COOKING TIPS:
- Swap it for lemon juice in any recipe
- Use it to add character and brightness to salads, fish, meat or dips.
- Sprinkle it over hummus, salad, roasted veggies, meat or scrambled eggs.
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